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Wednesday, March 27th- David Arthur Wine Dinner

March 27, 2019 06:30 PM until March 27, 2019 09:30 PM

Please join us on Wednesday, March 27th, 2019  for a 4-course dinner featuring classic Four Seasons dishes expertly paired with exquisite wines from David Arthur Vineyards.  At $300.00 per person this is an event you don't want to miss!

A Four Seasons selection of passed HORS D’OEURVES

Annalyce Rose 2018

SCALLOP slivers, almond milk, caviar

David Arthur Chardonnay 2016

Rocchetti, WILD BOAR ragout

Three Acre Cabernet Sauvignon 2015

Breast of Four Seasons FARMHOUSE DUCK, red wine cherry sauce

Elevation 1147 2015


To RSVP please email

David Arthur Winery