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Saturday, June 8th- Cooking Class

June 08, 2019 10:00 AM until June 08, 2019 02:00 PM

Join us for "A Taste of Summer" cooking class on Saturday, June 8th.  

Included in the class cost of $395.00 per person is a morning of coffee and pastries, followed by instruction and interactive lessons with our Chefs,  a 4-course luncheon with world class wine pairing and a professional and personalized chef’s jacket or apron.  Availability is limited to 30 guests, and is on a first come first serve basis. This is our only cooking class of the summer season, so you don't want to miss it!

To purchase tickets email kerri@fourseasonsrestaurant.com or visit Eventbrite


Menu

Tomato Gazpacho

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Four Seasons Tuna Carpaccio

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Chicken Paillard, asparagus, mustard chicken jus

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Peach Blackberry Cobbler, Blackberry Vanilla Swirl Ice Cream