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Saturday, May 11th- Four Seasons Cooking Class

May 11, 2019 10:00 AM until May 11, 2019 02:00 PM

For Mother’s Day, honor the woman who does it all with a gift that gives it all!

Our ever-popular Cooking Class, begins at 10:00am and includes invaluable instruction, recipes to rave about and interactive lessons with our Executive Chefs. 

Included in the class cost of $395.00 per person is a morning of coffee and pastries, a 4-course luncheon with world class wine pairing and a professional chef’s jacket or apron.  Availability is limited to 30 guests, and is on a first come first serve basis.

To purchase tickets email or visit Eventbrite 


Littleneck Clams, jalapeno mignonette


Fluke Sashimi, beurre blanc, caviar


Four Seasons Branzino Milanese


Four Seasons Chocolate Velvet